Key points
- Set in the hotel’s sophisticated Living Room, the menu is the brainchild of Executive Pastry Chef Fabrizio Zarate, who draws upon his multicultural culinary heritage to create a refreshing fusion of East and West.
- The afternoon tea experience is designed to elevate the senses, starting with a Citrus Welcome Drink inspired by a traditional family recipe and continuing through a citrus-themed journey of sweets and savories.
- Whether for a special occasion or an indulgent afternoon escape, Park Hyatt Bangkok offers a refreshing take on high tea.
Bangkok Hotel Afternoon Tea: Zesty Flavors Meet Elegant Presentation
Park Hyatt Bangkok has unveiled its newest culinary indulgence—The Essence of Citrus Afternoon Tea, a vibrant exploration of citrus fruits from across the globe. Set in the hotel’s sophisticated Living Room, the menu is the brainchild of Executive Pastry Chef Fabrizio Zarate, who draws upon his multicultural culinary heritage to create a refreshing fusion of East and West. The afternoon tea experience is designed to elevate the senses, starting with a Citrus Welcome Drink inspired by a traditional family recipe and continuing through a citrus-themed journey of sweets and savories.
A vibrant citrus themed afternoon tea experience at Park Hyatt Bangkok’s Living Room.
Image Credit: Park Hyatt Bangkok Hotel
As highlighted in this Bangkok Hotel Afternoon Tea news report, the tea set presents a masterful blend of bold and delicate flavors. From Japanese yuzu and Thai pomelo to Filipino kalamansi and South Korean sudachi, Chef Fabrizio’s creations reflect both innovation and nostalgia.
A Citrus Symphony of Desserts and Savories
The dessert menu is a dazzling showcase. The Yuzu Namelaka combines silky cream with Italian meringue and pomelo. The Pink Grapefruit, inspired by Vietnamese flavors, balances tanginess with timut pepper and an olive oil biscuit base. The Sudachi creation features citrus ganache and hazelnut dacoits, while the Kalamansi Basque Cheesecake surprises with a blend of sweet and tart notes. For sharing, the Citrus Pavlova incorporates kaffir lime, Tahitian lime, and Australian influence—a global twist on a classic.
On the savory side, guests can enjoy smoked duck breast with tangerine gel, Hokkaido scallops paired with Australian lime, zucchini with caramelized grapefruit and feta, and foie gras terrine served with yuzu raspberry jam. The pairing of rich textures with zesty fruits makes each bite complex and satisfying.
The Tea Cake Trolley and Limited Time Offers
The experience is topped off with a Tea Cake Trolley featuring Persian Lime Bonbon, Earl Grey Brioche, Matcha Madeleines, and Vanilla and Pecan Financier, all served with premium tea or coffee.
The Essence of Citrus Afternoon Tea is available daily from 1 PM to 5 PM until October 31, 2025, at 3,000++ baht for two. For a limited time, until September 14, 2025, diners can enjoy 20% off the À La Carte menu, tea set, and non-alcoholic beverages at the Living Room.
For reservations, call +66 (0) 2 012 1234 or email Bkkph.Fb.Reservations@Hyatt.Com.
This exquisite afternoon tea experience not only celebrates global citrus flavors but also brings elegance and innovation to the table. Whether for a special occasion or an indulgent afternoon escape, Park Hyatt Bangkok offers a refreshing take on high tea. Guests are encouraged to book early and take advantage of the promotional discount while it lasts.
For the latest on Bangkok Hotel Afternoon Tea, keep on logging to Bangkok Hotel News.
