Premium Seafood Buffet Extravaganza at InterContinental Bangkok

Bangkok Hotel Buffets: A Feast for Seafood Lovers

InterContinental Bangkok has elevated its dining experience with a dazzling premium seafood and international dinner buffet at Espresso, the hotel’s stylish all-day dining venue. Every Friday, Saturday, and Sunday evening, guests are invited to savour the ocean’s finest treasures in a refined atmosphere that blends modern luxury with subtle Thai influences. This Bangkok Hotel Buffets News report finds that many patrons are impressed by the quality and variety that set this buffet apart from the city’s other offerings.

The premium seafood buffet at the InterContinental Bangkok is considered one of the best in the city
Image Credit: InterContinental Bangkok

Ocean’s Best on Ice

The buffet’s star attraction is an impressive seafood-on-ice station. Diners can indulge in freshly shucked Irish and Fine De Claire oysters, a shimmering selection of fish roe including Avruga Caviar, Salmon Roe, Black Lumpfish and Red Lumpfish, alongside steamed Golden King Crab Legs, Canadian Lobster, River Prawns, White Prawns, Swimmer Crab, and New Zealand Green Mussels. The freshness and abundance reflect the hotel’s commitment to offering only premium selections.

Flavours from Land and Sea

Beyond chilled delicacies, the BBQ station adds smoky richness to the night. Guests can enjoy marinated tuna steaks, Baked Grouper with Dill Cream Sauce, and succulent Rock Lobster with Seafood Sauce. For those seeking variety, Australian Lamb Chops and Wagyu Beef Steak are grilled to perfection, while the carvery presents Roasted Australian Beef Striploin and a Whole Salmon encased in rock salt and Thai herbs.

Asian and Sweet Inspirations

Espresso also features a Chinese BBQ station with authentic Peking Duck, Crispy Pork Belly, and BBQ Pork. For those with a sweet tooth, desserts include made-to-order Crepes Suzettes with toppings ranging from Nutella to strawberries, Thai Mango Sticky Rice, and even a Chocolate Fountain paired with seasonal fruits. Guests are further delighted with unlimited servings of Goong Ta Kai, roasted river prawns infused with garlic, lemongrass, and turmeric, complemented by a tangy chilli sauce.

Dining in Style

The indulgence is enhanced by live music every Friday and Saturday evening from 18.30 to 21.30 hours, creating the perfect backdrop for an elegant night out. The buffet is served from 18.00 to 22.30 hours at THB 2,250++ per person, with beverage packages available, including unlimited juices and soft drinks for an additional THB 200++ or champagne packages from THB 2,300++ per person.

A Venue That Stands Apart

Located on the mezzanine level of InterContinental Bangkok, Espresso reflects the hotel’s award-winning reputation, recognised as one of Southeast Asia’s best hotels in the 2024 Conde Nast Traveller Readers’ Choice Awards UK and highlighted in the Michelin Guide. The luxurious setting, combined with the culinary expertise, ensures that guests leave with a memorable dining experience that goes far beyond the ordinary buffet.

InterContinental Bangkok’s premium seafood buffet is more than just a meal—it is a celebration of flavour, freshness, and finesse. It is a dining ritual that invites both locals and travellers to experience the best of Bangkok’s culinary scene in one setting, blending international standards with Thai elegance. For those in search of the ultimate seafood indulgence, this is where excellence and abundance meet.

For reservations and inquiries, please contact InterContinental Bangkok at dining.bkkhb@ihg.com or by calling +66 (0) 2 656 0444. Prices are in Thai Baht and subject to 10% service charge and applicable government taxes.

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